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Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
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Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra
Cranberry Ultra

Cranberry Ultra

$42.35
$42.35
Coming Soon
Vegan
Vegetarian

Using cranberry to support normal urinary health is nothing new, but our carefully crafted blend goes a step further. We combined infrared-dried cranberry juice, its main bioactive compound D-Mannose, and pre- and probiotics specially selected for their ability to support your urinary microbiome.*

Did you know our pods are peelable? We’ve made it easy to enjoy them with whatever bottle you have on hand. Just mix well into 14oz of cold water and enjoy!

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What makes ours better

  • Using cranberry to support normal urinary health is nothing new, but our carefully crafted formulation combines compounds to go a step further. We have combined infrared-dried cranberry juice, the bioactive compound D-Mannose, and pre- and probiotics, all shown to be beneficial to the urinary tract.
  • Additionally, we use PreforPro™, a premier, clinically-tested source of prebiotics that contains four special strains of bacteriophages that help balance the gut microbiome and  rid harmful bacteria from the digestive tract such as E.coli.*
  • Studies have shown that PreforPro™ can also effectively support the growth of many probiotics that are essential for intestinal integrity, digestive and urinary health, including Lactobacillus Rhamnosus, Bifidobacterium Bifidum, and Lactobacillus Acidophilus (DDS-1).*
  • Our formulation also incorporates the unique DDS®-1 strain of L. acidophilus, which has a high tolerance to acidity, making it optimal for use in acidic environments.* Meaning, this strain may pass through your digestive tract and colonize in your bowel, largely untouched. It has been observed to support immune and urinary tract health along the way.*

Who needs it

Anyone who wants to go with the flow—on their own terms. Benefit from daily support for urinary health or use for a short-term blast of powerful nutrients, which could aid in flushing out impurities and promoting pH balance.*

Key Ingredients

Organic Cranberry Juice
Organic Cranberry Juice
D-Mannose
D-Mannose
Lactobacillus Acidophilus (DDS-1)
Lactobacillus Acidophilus
(DDS-1)
Bifidobacterium Bifidum
Bifidobacterium Bifidum
Organic Cranberry Juice
(3000 mg)
D-Mannose
(2000 mg)
PreForPro®
(15 mg)
Lactobacillus Acidophilus
(DDS-1)
(5 BCFU)
Lactobacillus Rhamnosus
(3 BCFU)
Bifidobacterium Bifidum
(2 BCFU)
Summer Cherry Cran
Tart and tangy cranberry is deliciously balanced by juicy, nutty cherry. Rich, bright, and fruity, it's like sipping summer in a bottle.


  • Mix with 14 oz. of cold water in whatever bottle you have on hand.

  • Store in a cool, dry place.

  • Consult your physician if you are pregnant, nursing, have a medical condition, or are taking any medications.

  • Keep out of reach of children.


1
Plant based ingredients
2g
Added sugars
25
Calories
3g
Total sugars
6g
Total carbs
0mg
Sodium
Vegan
Vegetarian

California Residents: WARNING

Cranberry Ultra Ingredient References

Our formulations are created with carefully sourced, research-backed ingredients.

Bouckaert, J., Berglund, J., Schembri, M., De Genst, E., Cools, L., Wuhrer, M., Hung, C.-S., Pinkner, J., Slättegård, R., Zavialov, A., Choudhury, D., Langermann, S., Hultgren, S. J., Wyns, L., Klemm, P., Oscarson, S., Knight, S. D., & De Greve, H. (2005). Receptor binding studies disclose a novel class of high-affinity inhibitors of the Escherichia coli FimH adhesin. Molecular Microbiology, 55(2), 441–455.

Febvre, H. P., Rao, S., Gindin, M., Goodwin, N. D. M., Finer, E., Vivanco, J. S., Lu, S., Manter, D. K., Wallace, T. C., & Weir, T. L. (2019). PHAGE Study: Effects of Supplemental Bacteriophage Intake on Inflammation and Gut Microbiota in Healthy Adults. Nutrients, 11(3), E666.

Howell, A. B. (2002). Cranberry proanthocyanidins and the maintenance of urinary tract health. Critical Reviews in Food Science and Nutrition, 42(3 Suppl), 273–278.

Howell, A. B., Reed, J. D., Krueger, C. G., Winterbottom, R., Cunningham, D. G., & Leahy, M. (2005). A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity. Phytochemistry, 66(18), 2281–2291.

Hu, X., Shi, Y., Zhang, P., Miao, M., Zhang, T., & Jiang, B. (2016). d-Mannose: Properties, Production, and Applications: An Overview. Comprehensive Reviews in Food Science and Food Safety, 15(4), 773–785.

Liu, Y., Pinzón-Arango, P. A., Gallardo-Moreno, A. M., & Camesano, T. A. (2010). Direct adhesion force measurements between E. coli and human uroepithelial cells in cranberry juice cocktail. Molecular Nutrition & Food Research, 54(12), 1744–1752.

Vemuri, R., Shinde, T., Shastri, M. D., Perera, A. P., Tristram, S., Martoni, C. J., Gundamaraju, R., Ahuja, K. D. K., Ball, M., & Eri, R. (2018). A human origin strain Lactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics. International Journal of Medical Sciences, 15(9), 840–848.

Vidlar, A., Vostalova, J., Ulrichova, J., Student, V., Stejskal, D., Reichenbach, R., Vrbkova, J., Ruzicka, F., & Simanek, V. (2010). The effectiveness of dried cranberries ( Vaccinium macrocarpon) in men with lower urinary tract symptoms. The British Journal of Nutrition, 104(8), 1181–1189.

Blueshift's Commitment to Sustainability

We are constantly striving to better support the health of our customers and the planet, including:

  • Opting for Organics — Organic plants are healthier for you* and for the soil they’re grown in.** That's why we choose organic ingredients wherever possible.
  • Reducing Plastic — The most effective way to reduce waste is to create less of it in the first place. We're proud that each of our pods uses less than half the plastic in just the caps of the water and beverage bottles we seek to replace.

    *Barański, M., Średnicka-Tober, D., Volakakis, N., Seal, C., Sanderson, R., Stewart, G., . . . Leifert, C. (2014). Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: A systematic literature review and meta-analyses. British Journal of Nutrition, 112(5), 794-811.
    **The Office of Communications. (2015). Healthy soils are the basis for healthy food production. [Fact Sheet]. Food and Agriculture Organization of the United Nations.

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